Rotary dryer is a commonly used drying equipment in the food industry, mainly used for drying various fine particles or powder products. The products are put into the drum for continuous rotation and stirring, and at the same time, high-temperature hot air is sent into the drum to achieve the purpose of drying the products. This series of dryers adopts a complete 304 stainless steel material, semi enclosed drying, and continuous operation; Its main advantages lie in dynamic drying, high thermal efficiency, and uniform heating of materials; When drying powdered materials, there is no leakage and it is easy to clean; There are two specifications available for selection: electric and gas.